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Assisted with data collection and analysis related to aquaculture products.
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Overall focus was on how frequently environmental, health, and nutrition attributes were used on seafood packages of various types.
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Published on July 31, 2021. Available at: https://www.jneb.org/article/S1499-4046(21)00174-3/fulltext
research related to aquaculture
research Related to fodmap diets & athletes
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Reviewed relevant literature and created summative tables.
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Research focused on the effects of FODMAP diets in athletes, specifically on their GI health.
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Research is near completion and still requires revisions before publication can occur.
Professional Research Presenation
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Research presentation based around arginine supplementation and its impact on sports performance.
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Objectives were:
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Identify the physiological benefits of Arginine supplementation
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Determine if Arginine is appropriate for clinical setting
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Identify the mechanism of action of Arginine supplementation
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Recording of the presentation is available at: https://vimeo.com/703895588/c63a7c165a